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| Homelife For discussions for the home. From family support to playing the Handyman. |
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| | #11 |
| Junior Member Join Date: Aug 2010
Posts: 25
Lodge:
![]() | Rabbit meat was always too tough for me. Maybe it was the way we cooked it. I think I would go with the Turkey. It just tastes better and cooks better in my opinion. |
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